Ingredients:
3/4 cup Moore's Original Marinade
3 tbsp scallions minced
1 tbsp garlic minced
1 lb beek flank or sirloin steak
1-1/2 tbsp lemon juice
16 skewers

Instructions: 
Cut beef diagonally into thin ribbon strips one inch wide. 
Thread onto skewers, allowing 1-2 ribbons of beef per skewer.
In a small bowl, combine Moore's Marinade, scallions, lemon juice, lemon peel, and garlic.
Brush skewered meat generously with sauce mixture.
Grill 2-3 minutes on each side. 
For more grilling fun and expertise, check out MooresMarinade.com for sauces, marinades and delicious recipes Dad will love!

Read more: http://www.delilah.com/articles/recipes-445391/grilled-beef-skewers-13644075/#ixzz42GGCvbNw